Basic Meaning
n
Refers to animal or human flesh; commonly used for food contexts like 猪肉 (pork) or 牛肉 (beef).
flesh; meat; the soft tissue in humans or animals near the skin, often edible.
人或动物体内接近皮的部分的柔软的物质。某些动物的肉可以吃。
Words:
肉饼肉酱肉类肉体肌肉猪肉骨肉相连酒肉朋友皮开肉绽血肉之躯
Sentences:
- 我喜欢吃猪肉,因为它很美味。I like to eat pork because it's very delicious.
- 他的肌肉很发达,因为他经常锻炼。His muscles are very developed because he exercises often.
- 这个肉饼是用牛肉做的。This meat patty is made from beef.
n
Used for fruits, e.g., 果肉 (fruit pulp); not for vegetables or other plants.
flesh; pulp; the edible part of certain fruits.
某些瓜果里可以吃的部分。
Words:
果肉枣肉桂圆肉龙眼肉
Sentences:
- 这个芒果的果肉很甜。The pulp of this mango is very sweet.
- 我喜欢吃桂圆肉,因为它有营养。I like to eat longan flesh because it's nutritious.
n
Often used in compound words like 猪肉 (pork) to denote meat from animals bred for food.
meat; specifically raised for consumption.
专供食用而饲养的。
Words:
猪肉驴肉牛肉鱼肉肉畜
Sentences:
- 这个牧场引进了优质肉牛品种,大大提高了产出效益。This ranch introduced high-quality beef cattle breeds, which greatly improved production efficiency.
Writing & Component
Radical肉
Structuresingle
Stroke Count6
Strokes丨𠃌丿丶丿丶
